Animal nutrition

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Chapter 5: Animal nutrition (66 videos)   (Practice Test)
5.1: Nutrients  (Practice Test)
  1. Carbohydrates
  2. Classification of Carbohydrates
  3. Monosaccharides
  4. Lipids
  5. Polysaccharides
  6. Functions of Carbohydrates
  7. Lipids Characteristics
  8. Classification of Lipids
  9. Phospholipids
  10. Saturated and Unsaturated Fats
  11. Waxes and Terpenoids
  12. Steroids and Carotenoids
  13. Structure of Amino Acid
  14. Peptide Linkage
  15. Structure of Protein
  16. More on Structure of Protein
  17. Function of Protien
  18. Classification of Protien
5.2: Diet  (Practice Test)
  1. Vitamins
  2. Vitamin C and D
  3. Role of Calcium and Iron
  4. Mineral Deficiency Diseases
  5. A Balance Diet
  6. Food and Energy
  7. Problems Related to Nutrition (Malnutrition)
  8. Protein-Energy Malnutrition
  9. Effects of Malnutrition
  10. Stroke
  11. Atherosclerosis and Arteriosclerosis
  12. Angina Pectoris
  13. Myocardial Infarction
  14. Constipation, Ulcer
  15. Obesity, Anorexia Nervosa
5.3: World food supplies  (Practice Test)
  1. Causes of Malnutrition
  2. Factors That Contribute to Famine
5.4: Human alimentary canal  (Practice Test)
  1. Digestion in Human
  2. Alimentary Canal
  3. More on Alimentry Canal Structure
  4. Oral Cavity
  5. Oral Cavity
  6. Pharynx and Oesophagus
  7. Human Digestive System (Stomach and small intestine)
  8. Stomach Digestion
  9. More on Digestion of Food in the Stomach
  10. Small intestine
  11. More on Digestion and Absorption of Food in the Small Intestine
  12. More on Jejunum
  13. Large intestine
  14. Functions of Large Intestine
  15. More onLarge Intestine
5.5: Chemical digestion  (Practice Test)
  1. Enzymes
  2. Digestive gland
  3. More on Digestive Glands
  4. Role of Liver
  5. More on Liver
  6. Functions of Liver
  7. Enzymes
  8. More on Pancreas
  9. Pancreas as an Exocrine Gland
  10. Portal System
  11. Hepatic Portal System
  12. Teeth , Structure of Tooth
  13. Types of Teeth
  14. The Causes of Tooth Decay and its Prevention
5.6: Absorption and assimilation  (Practice Test)
  1. Absorbtion of Digested from lumen of Intestine
  2. Absorbtion of Protein in Small Intestine
  3. Digestion in Duodenum and Enzyme Precursors
  4. Storage Diseases