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Chapter 4: Man and Health (40 videos)

4.1: Major Components of Food
1. Water and Dietry Fibre
2. Carbohydrates
3. Classification of Carbohydrates
4. Monosaccharides
5. Disaccharides
6. Polysaccharides
7. Functions of Carbohydrates
8. Lipids Characteristics
9. Classification of Lipids
10. Saturated and Unsaturated Fats
11. Structure of Amino Acid
12. Peptide Linkage
13. Function of Protien
14. Vitamins
15. Fat Soluble Vitamins
16. Water Soluble Vitamins
17. Minerals
18. Important Minerals in Human Diet and Their Roles
 
4.2: Food and Energy
(No vidoes available yet. Still under development.)
 
4.3: Balance Diet
1. A Balance Diet
 
4.4: Nervous System
1. Types of Coordination
2. Central Nervous System (CNS) Brain
3. The Divisions of Brain, Forebrain
4. Mind Brain and Hind Brain
5. Spinal Cord
6. More on Spinal Cord
7. Spinal cord
8. Peripheral Nervous System (PNS)
9. More on Peripheral Nervous System (PNS)
10. Periphral Nervous System
11. More on PNS (Periphral Nervous System)
12. Important Endocrine Glands
13. Pituitary Gland
14. Pituitary's Median lobe and posterior lobe
15. Thyroid Gland
16. Parathyroid Glands
17. Adrenal Glands
18. Pancreas
19. Gonads
 
4.5: Different Stages of Human life
(No vidoes available yet. Still under development.)
 
4.6: Exercise and Healthy Living
(No vidoes available yet. Still under development.)
 
4.7: First Aid and Its Administration
1. Myocardial Infarction
2. Angina Pectoris
 

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